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Healthy Words_ Series
Part 7
Cabbage Lentil Soup:
Warm, comforting, and packed with nutrients like miso and apple cider vinegar, this lentil and cabbage soup is a favourite recipe for many. It is dairy-free and vegan, but flavorful nonetheless.
On a winter day, there is nothing cosier than a sizable pot of soup simmering on the stove. Especially one that is packed with wholesome, nourishing ingredients and feels gratifying and cosy, like a giant warm hug. That is what this soup made of lentils and cabbage offers.
Although a cabbage lentil soup doesn't sound all that fascinating and isn't the prettiest dish to capture, it's really good.
The miso and apple cider vinegar really take this soup to the next level despite the addition of some other vegetables like onion, garlic, and tomatoes. They not only increase the soup's flavour but also its health advantages.
Next: Crunchy Dill Chickpea Pancakes with Lemon-Garlic Aioli
Previous: Bibim Guksu (Korean Cold Noodle Salad)
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